10 Delectable Cocktail Recipes Using Flavour Concentrates

Whether you're a seasoned mixologist or just looking to impress your guests at your next gathering, flavour concentrates are the secret to crafting exceptional cocktails. These concentrated flavourings can take your drinks to the next level, offering endless creative possibilities. If you're ready to embark on a flavourful journey, we've got ten delightful cocktail recipes that use flavour concentrates in metric measurements. So, grab your shaker, measure your ingredients, and let's start mixing!

1. Blood Orange Negroni

Ingredients:

• 30 ml Gin
• 30 ml Campari
• 30 ml Sweet Vermouth
• 4-6 drops Blood Orange Flavour Concentrate
• Blood Orange Slice

Mixing Instructions:

1. In a mixing glass, combine gin, Campari, sweet vermouth, and blood o range concentrate
2. Stir with ice and strain into a rocks glass with a large ice cube.
3. Garnish with a blood orange slice.

2. Raspberry Lemonade Fizz

Ingredients:

• 60 ml Vodka
• 30 ml Lemon Juice
• 20 ml Raspberry Syrup
• 4-6 drops Raspberry Flavour Concentrate
• Soda Water

Mixing Instructions:

1. In a shaker, combine 60 ml of vodka, 30 ml of lemon juice, 20 ml of raspberry syrup, and 4-6 drops of raspberry concentrate.
2. Shake vigorously and strain into a chilled glass filled with ice.
3. Top with soda water and garnish with a lemon slice and fresh raspberries.

24. Pimm's Royale

Ingredients:

• 50 ml Pimm's No. 1
• 30 ml Lemonade
• 4-6 drops Cucumber Flavour Concentrate
• Champagne or Sparkling Wine
• Fresh Strawberry Slices and Cucumber Wheels

Mixing Instructions:

1. In a champagne flute, combine Pimm's No. 1, lemonade, and cucumber concentrate.
2. Add ice if desired.
3. Top up with champagne or sparkling wine and garnish with strawberry slices and cucumber wheels.

4. Pineapple Coconut Breeze

Ingredients:

• 60 ml Coconut Rum
• 90 ml Pineapple Juice
• 30 ml Coconut Cream
• 4-6 drops pineapple

Mixing Instructions:

1. Combine 60 ml of coconut rum, 90 ml of pineapple juice, 30 ml of coconut cream, and 4-6 drops of pineapple concentrate in a blender with ice.
2. Blend until smooth and pour into a chilled glass.
3. Garnish with a pineapple slice and a maraschino cherry.

5. Blackberry Bramble

Ingredients:

• 50 ml Gin
• 25 ml Blackberry Liqueur
• 25 ml Lemon Juice
• 4-6 drops Blackberry Flavour Concentrate

Mixing Instructions:

1. Fill a glass with crushed ice.
2. Pour in 50 ml of gin, 25 ml of blackberry liqueur, 25 ml of lemon juice, and 4-6 drops of blackberry concentrate.
3. Stir gently, garnish with fresh blackberries and a lemon wedge.

6. English Garden Punch

Ingredients:

• 50 ml Gin
• 25 ml Apple Juice
• 25 ml Cucumber Syrup
• 4-6 drops Cucumber Flavour Concentrate
• Fresh Mint Leaves

Mixing Instructions:

1. Fill a glass with ice.
2. Combine 50 ml of gin, 25 ml of apple juice, 25 ml of cucumber syrup, and 4-6 drops of cucumber concentrate.
3. Stir well and garnish with fresh mint leaves and a cucumber slice.

7. Cherry Bourbon Sour

Ingredients:

• 50 ml Bourbon
• 25 ml Cherry Brandy
• 25 ml Lemon Juice
• 4-6 drops Cherry Flavour Concentrate
• Maraschino Cherry

Mixing Instructions:

1. In a shaker, combine 50 ml of bourbon, 25 ml of cherry brandy, 25 ml of lemon juice, and 4-6 drops of cherry concentrate.
2. Shake vigorously and strain into a rocks glass filled with ice.
3. Garnish with a maraschino cherry.

8. Lavender Blueberry Fizz

Ingredients:

• 50 ml Blueberry Vodka
• 25 ml Lavender Syrup
• 20 ml Lemon Juice
• 4-6 drops Blueberry Flavour Concentrate
• Soda Water

Mixing Instructions:

1. Fill a glass with ice.
2. Combine 50 ml of blueberry vodka, 25 ml of lavender syrup, 20 ml of lemon juice, and 4-6 drops of blueberry concentrate.
3. Top with soda water and gently stir.
4. Garnish with a lemon twist and a sprig of fresh lavender.

9. Gingerbread Espresso Martini

Ingredients:

• 50 ml Coffee Liqueur
• 15 ml Vodka
• 30 ml Espresso
• 4-6 drops Gingerbread Flavour Concentrate
• Coffee Beans

Mixing Instructions:

1. Brew a shot of espresso and let it cool.
2. In a shaker, combine coffee liqueur, vodka, cooled espresso, and gingerbread concentrate.
3. Shake with ice and strain into a martini glass.
4. Garnish with coffee beans for that extra kick.

10. Passionfruit Martini

Ingredients:

• 50 ml Passionfruit Vodka
• 15 ml Passionfruit Puree
• 4-6 drops Passion Fruit Flavour Concentrate
• Passionfruit Seeds

Mixing Instructions:

1. Fill a martini glass with ice to chill.
2. In a shaker, combine passionfruit vodka, passionfruit puree, and passion fruit concentrate.
3. Shake vigorously and strain into the chilled martini glass.
4. Garnish with a sprinkle of passionfruit seeds.

There you have it, ten exquisite cocktail recipes using flavour concentrates in metric measurements. These cocktails will take your taste buds on a delightful journey, and they are perfect for any occasion. Enjoy responsibly and savor every sip of these inspired creations. Cheers!